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    Coco

    Luxury Yacht (Sydney)

    • Price Per Hour (From)
      $590
    • Capacity
      23
    Boat Description

    Coco is luxury yacht with 3 saloon areas and 360-degree views through its wrap around glass windows and sliding door opening to a spacious outdoor entertaining area.

    Features:

    • Capacity for 23 people
    • 17 meters (56-feet) length
    • High quality sound system inside and outside
    • Leather lounges throughout indoor and outdoor area
    • Covered outdoor entertainment area
    • Microwave, fridge and cooktop
    • 2 Luxury bedrooms and 2 modern bathrooms
    • 40” TV in the main saloon area with DVD and HDMI connectivity for laptop
    • Bluetooth connectivity
    • Catering and BBQ available
    Boat Type
    Enquire About This Boat

    Boat Hire Fees

    January to April:

    • $690 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

    May to August:

    • $590 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

    September to November:

    • $690 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

    December:

    • $750 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

    Public Holidays (including Australia Day, Good Friday, Holy Saturday, Easter Sunday, Easter Monday, ANZAC Day, Queen’s Birthday, Labour Day, Christmas Day, Boxing Day): $900 per hour (min 4 hours)

    Any Other Fees

    Wharf Fee: $100 ($50 per wharf)

    Manly & Mosman $150 per wharf

    BYO Food &/or Beverage Fee: $15 per person (includes all ice x 3 bags, crockery, cutlery, cups, condiments, serving equipment microwave, fridge and cleaning)

    BYO BBQ Fee: $100 (includes all sauces - tomato, BBQ and mustard - salt & pepper, tongs, serving equipment and cleaning)

    18th-21st Birthdays: Max 20 guests and additional staff required @ $300

    Bucks Parties: Max 20 guests and additional staff required @ $300

    Stand-up Paddle Boards x 2: $100

    See Entertainment Pricing

    Food

    Basic Blue BBQ

    $30 per person

    • Party Snacks
    • Traditional Beef Sausages
    • Chicken Skewers
    • Sliced Onions
    • Tossed Garden Salad
    • Fresh Bread Rolls

    Captain’s Burgers

    $40 per person

    • Mini Beef burger in brioche bun with tomato and cheddar
    • Chicken Skewers
    • Sliced Onions
    • Tossed Garden Salad
    • Party Snacks
    • Fresh Bread Rolls

    Gold BBQ

    $55 per person

    • Gourmet Beef Sausages
    • Slow Cooked Lamb Shoulder served with tzatziki
    • Green Salad with balsamic dressing
    • Coleslaw Pesto Pasta Salad
    • Rocket, pear & parmesan salad with balsamic dressing
    • Bread & Butter
    • Sweets for desserts

    Gourmet Canape Menu

    $60 per person

    • Mini Wagyu Burger in brioche bun with tomato and cheddar
    • Italian Caprese Skewer – heirloom tomato, bocconcini with balsamic glaze
    • Chicken Skewers with fresh bread rolls
    • Chef’s selection of Sushi
    • Spinach ricotta turnovers
    • Mini fruit cup with seasonal melons and berries

    Silver Canape Menu

    $65 per person

    • Assorted Wrap Platter
    • Mini Wagyu Burger in brioche bun with tomato and cheddar
    • Chef’s selection of Sushi
    • Smoked Salmon Tartlet with mousse
    • Chicken Skewers with fresh bread rolls
    • Antipasto Platter
    • Fresh Fruit Platter
    • Dessert Platter

    Calm Water Buffet

    $50 per person

    • Cheese Platter
    • Platter of Fresh Prawns
    • Leg of Ham (served chilled)
    • Barbeque Chicken
    • Creamy Potato Salad
    • Garden or Greek Salad
    • Bread Rolls
    • Fresh Fruit Platter

    Gold Yacht Buffet

    $65 per person

    • Chef’s selection of Sushi
    • Cheese Platter
    • Platter of Fresh Prawns
    • Antipasto Platter
    • Italian Caprese Skewer
    • Tossed Garden or Rocket Salad
    • Fresh Bread Rolls
    • Fresh Fruit Platter
    • Dessert Platter

    Minimum group number of 10 for all catering options. Variations to food selections may occur from time to time due to season and availability. A 20% surcharge is applicable to all food and beverage options on public holidays and special events.

    Platters

    $160 per platter

    • Seafood Platter (Queensland Tiger prawns with sauce, selection of natural Oysters with lemon)
    • Assorted Sushi Platter (Grilled Salmon, Avocado, Teriyaki Chicken, Tempura Prawn Cucumber, Tofu and Tuna on Assorted Nori)
    • Cheese Platter (Mature Cheddar, Blue Vein Cheese, Creamy Brie served with crackers, lavash, nuts & dried fruits)
    • Antipasto Platters (Sliced Meats, Ham, Salami, Prosciutto & Marinated Olives)
    • Fruit Platter (Fresh seasonal fruits with Watermelon, Rockmelon, Pineapple, Fresh Berries & Strawberries)
    • Dessert Box
    Beverages

    GOLD BEVERAGE PACKAGE

    $15 per person per hour

    Sparkling

    • Cool Woods Brut NV South Australia, Australia

    Rose

    • La La Land Pinot Noir Rosé 2017 Victoria, Australia

    White

    • Republic of Wine Sauvignon Blanc 2019 South Australia, Australia

    Red

    • Republic of Wine Shiraz 2017 South Australia, Australia

    Beer

    • Corona Extra Mexico
    • Becks Germany

    Water

    • Still and sparkling water

    Soft Drinks

    • Coke, Coke Zero, Fanta, Sprite

    Juice

     

    PLATINUM BEVERAGE PACKAGE

    $25 per person per hour

    Prosecco

    • Bianca Vigna NV Brut DOC Veneto, Italy

    Rose

    • Rêverie 2018 PAYS d’Oc, France

    White

    • First Creek ‘Regions’ Chardonnay 2017 Hunter Valley, Australia

    Red

    • Credaro ‘Kinship’ Shiraz 2017 Margaret River, Australia

    Beer

    • Corona Extra Mexico
    • 4 Pines Pale Ale Sydney, Australia

    Water

    • Still and sparkling water

    Soft Drinks

    • Coke, Coke Zero, Fanta, Sprite

    Juice

     

    PREMIUM SPIRITS

    Add $10 per person per hour

    Gin

    • Bombay Sapphire

    Vodka

    • Grey Goose

    Tequila

    • Jose Cuervo

    Rum

    • Bacardi

    Whisky

    • Glenfiddich

    Baileys

     

    HOUSE SPIRITS

    Add $5 per person per hour

    • Gin
    • Vodka
    • Tequila
    • Rum
    • Whisky

     

    BYO BEVERAGES (ice & cups provided)