Boat Description

Kondor stands out as one of the most affordable party boats on Sydney Harbour, meeting all our essential criteria. With a capacity for 47 guests, both covered and outdoor areas, a licensed bar, and BYO options, she offers exceptional value. Additionally, her budget-friendly catering options and laid-back skipper ensure you get the most bang for your buck for any event, no matter the group size.

Features:

  • 53ft (16m) Catamaran Cruiser
  • Capacity: 47 people
  • Indoor and Outdoor Areas
  • Lounge Areas on Upper and Lower Decks
  • Fully Licensed Bar with Commercial Fridges
  • Onboard BBQ
  • Two Toilets
  • Swim Ladder
  • Surround Sound System
  • Wi-Fi, Bluetooth, and USB Connectivity
  • Onboard Microphone
  • Galley with Fridges, Oven, and Microwave
  • Rainproof Walls that roll down and secure to keep guests dry
  • Complimentary Floating Inflatables
  • Lily Pad Available for Hire
  • No-Shoe Policy on Kondor
Boat Type
Enquire About This Boat

Boat Hire Fees

February-March:

  • Friday-Sunday: $600 per hour (min 3 hrs)
  • Monday-Thursday: $550 per hour (min 3 hrs)

April-September:

  • Friday-Sunday: $550 per hour (min 3 hrs)
  • Monday-Thursday: $500 per hour (min 3 hrs)

October-November:

  • Friday-Sunday: $600 per hour (min 3 hrs)
  • Monday-Thursday: $550 per hour (min 3 hrs)

December:

  • Saturday: $700 per hour (min 3 hrs)
  • Friday & Sunday: $650 per hour (min 3 hrs)
  • Monday-Thursday: $600 per hour (min 3 hrs)

January:

  • Saturday: $650 per hour (min 3 hrs)
  • Friday & Sunday: $600 per hour (min 3 hrs)
  • Monday-Thursday: $550 per hour (min 3 hrs)

Public Holidays:

  • 20% surcharge
Any Other Fees

Wharf Fees: $50 per wharf (CBD & Eastern Suburbs)

Staff Fee: $300 for charters with 30+ guests and 18th to 21st B’Days

Lilypad (floating water matt): $100

BYO Alcohol Fee: $10 per person

See Entertainment Pricing

Food

SAUSAGE SIZZLE:

$20 per person

  • Traditional Beef Sausages
  • Tossed Garden Salad
  • Barbequed Onions
  • Fresh Bread Rolls
  • Selection Of Sauces

GRAZING PLATTER:

$25 per person

  • Cured Sliced Meats
  • Assorted Cheeses
  • Fresh Dips
  • Bread
  • Crackers
  • Fresh Fruits
  • Chocolates
  • Nuts

BYO FOOD:

No Fee

  • The vessel supplies BBQ usage, napkins, cutlery, plates and rubbish removal
Beverages

PREMIUM BEVERAGE PACKAGE:

$17 per person, per hour

  • Rośe – Jacob’s Creek Le Petit (Australia)
  • Prosecco – Valdo Prosecco Marca Oro (Veneto, Italy)
  • White Wine – Yalumba Y Series Pinot Grigio (South Australia)
  • Seltzers – White Claw (Strawberry/Kiwi or Mango)
  • Soft Drinks – Coke, Lemonade, Soda Water, Cranberry, OJ
  • Sparkling Water

DELUXE BEVERAGE PACKAGE:

$21 per person, per hour

Everything in Premium package +

  • Hard Rated
  • Vodka – Smirnoff (Moscow, Russia)
  • Gin – Gordons (London, UK)
  • Scotch Whisky – Johnnie Walker (Glasgow, Scotland)
  • Bourbon – Jack Daniels (Lynchburg, Tennessee)
  • Rum – Bundaberg (Queensland, Australia)

BAR TAB:

  • $500 pre-paid bar tab (minimum)

BYO BEVERAGES:

$10 per person

  • Includes drinking water & glassware
  • Ice is provided